This post contains affiliate links, which help to support this site and keep my content free.<\/em>
\nI have personally used and recommend everything linked and all opinions are my own.<\/em>
\n**************************************<\/em><\/p>\n

Peanut butter and chocolate are such a classic combo!<\/p>\n

I’ve been having so much fun coming up with different desserts using Good Dee’s Blondie Mix<\/a> and I knew I *had* to make a peanut butter cup version!<\/p>\n

\n

If you aren\u2019t familiar with\u00a0Good Dee\u2019s<\/a>\u00a0low carb mixes, do yourself a favor and check them out. They are nut free, sugar free, gluten free, malitol free and absolutely delicious!!<\/p>\n

Take a look at the Pumpkin Spice Cake<\/a>\u00a0and the Ooey Gooey Lemon Blondies<\/a> I made using this same mix!<\/p>\n

Receive 15% off your first purchase by using links above or below!<\/strong><\/p>\n

 <\/p>\n

* Peanut Butter Cup Cake *<\/p>\n

1 bag\u00a0Good Dee\u2019s Blondie Mix<\/a>
\n2 eggs
\n1\/4 cup oil (I used light tasting olive oil)
\n1\/4 cup creamy natural peanut butter
\n1 tsp vanilla extract
\n2 tsp cocoa powder<\/p>\n

Mix peanut butter and oil together until smooth then add to blondie mix.<\/em><\/p>\n

<\/p>\n

Mix in eggs and vanilla extract then pour 2\/3 of the batter into a loaf pan lined with parchment paper and oiled.<\/em><\/p>\n

<\/p>\n

You can also use an 8×8 pan but for the love of all that is holy, don’t forget to line your pan with parchment paper!! I just use a piece at the bottom for the loaf pan.<\/p>\n

Add cocoa powder to the remaining 1\/3 of the batter and mix thoroughly.<\/em><\/p>\n

<\/p>\n

Plop chocolate batter on the top of the batter already in the loaf pan and use a knife to swirl it around so it looks like the pic below.<\/em><\/p>\n

\n\t\t\t

\n\t\t\t\t<\/a>\n\t\t\t<\/div><\/figure>

\n\t\t\t

\n\t\t\t\t<\/a>\n\t\t\t<\/div><\/figure>\n\t\t<\/div>\n\n

Bake for 30 min in a 350 degree oven.<\/em><\/p>\n

<\/p>\n

Let cake cool completely before removing from pan and slicing.<\/p>\n

<\/p>\n

I topped mine with melted ChocZero<\/a>\u00a0(my favorite keto chocolate!) and chopped peanuts<\/p>\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

\n– Dude, it’s peanut butter cup cake! –<\/p>\n

\n","protected":false},"author":2,"featured_media":2812,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_mi_skip_tracking":false},"categories":[3,5,12,1],"tags":[36,42,46,61,94,97,100,123,174,176,217,247,254,257,286,310,311,313,380,383],"acf":[],"yoast_head":"\n